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August 26, 2015

How to Make Perfect Scrambled Eggs

Want to know How to Make Perfect Scrambled Eggs

Scrambled Eggs

Step #1 - In a bowl, scramble your desired number of eggs.

Step #2 - Pour in a splash of milk. (Whatever you do, please do not miss this key step!)

Step #3 - Add a little pepper...Add a dash of garlic...Add a tinsy bit of seasoning salt.

Step #4 - Throw in some chopped up spinach.

Step #5 - Throw this concoction in a pan and cook on low heat #lowandslow until eggs are fluffily cooked. (I have never in my life used the phrase fluffily cooked...I'm not even sure it makes sense...but you know what I mean, right?)

Step #6 - Top with sharp cheddar cheese and a sprinkling of green onions.

Step #7 - Serve with a side of bacon...and maybe some pancakes...and maybe some biscuits and gravy...

Step #8 - Go visit the heart doctor - While you're at it, have the doc check your cholesterol.