Want to know How to Make Perfect Scrambled Eggs?
Step #1 - In a bowl, scramble your desired number of eggs.
Step #2 - Pour in a splash of milk. (Whatever you do, please do not miss this key step!)
Step #3 - Add a little pepper...Add a dash of garlic...Add a tinsy bit of seasoning salt.
Step #4 - Throw in some chopped up spinach.
Step #5 - Throw this concoction in a pan and cook on low heat #lowandslow until eggs are fluffily cooked. (I have never in my life used the phrase fluffily cooked...I'm not even sure it makes sense...but you know what I mean, right?)
Step #6 - Top with sharp cheddar cheese and a sprinkling of green onions.
Step #7 - Serve with a side of bacon...and maybe some pancakes...and maybe some biscuits and gravy...
Step #8 - Go visit the heart doctor - While you're at it, have the doc check your cholesterol.