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April 8, 2014

Recipe for {Nutella-Style} Cinnamon Rolls

Back in the fall, I shared a few of the ways we had been using Crescent Rolls to make yummy treats: A Whole New Friendship with Crescent Rolls. Then, I chatted more about this in my February Link-Up with "Chatting at the Sky". When I recently spotted this method from Mix & Match Mama, I felt another crescent roll post was in order. With that being said, I now introduce...

Cinnamon Rolls {Nutella-Style}
Nutella Cinnamon Rolls

Would you like to give them a try? They're super easy! Let me tell you all you need to know~

1 Can of Crescent Rolls
1 tablespoon butter, melted
1 cup of Nutella
2 teaspoons cinnamon
Preheat your oven to 400 degrees.

Unroll your Crescent Roll sheet. Press down the seams in order to create a rectangular shape of dough.

Evenly spread your melted butter across the dough. Next, spread your Nutella then sprinkle your cinnamon on top of that.
Roll it up, slice, and bake for approximately 10 minutes!

I decided to go without a glaze, but you can use 1-2 tablespoons of powdered sugar and a couple of splashes of milk to create the glaze. Refer to Mix & Match Mama's post for more details.

Super Easy & Completely Perfect for Saturday mornings at home~